Grilled Cheese Heaven
July was full of fireworks, BBQ's, and grilled cheese. Tom+ Chee, to be specific. If you've never heard of the grilled cheese masters, check them out. What started as a "hot dog style" tent in the park is now a food chain, sweeping the nation. They have every kind of grilled cheese you can think of. Classic, crunchy and even a grilled cheese donut. ( Don't knock it until ya' try it)
This is my third time ordering at Tom and Chee. The first time was when they had their grand opening. Not going to lie, there was people every where, they were slow and my food took 25+ mins. However, I'm not going to shi* on them at all because I know how new and stressful a restaurant opening is. Nonetheless, it was great then and has been every time since. My fam and I went on a sunday evening and we were the only customers, so there ya' have it.
Tom + Chee has a very relaxed vibe. There's an extraordinary amount of seating if you opt to dine-in, from bar stools, 'sushi bar' style seating and regular family tables. You order from a huge menu on the wall boasting grilled cheese and soups. One of the coolest aspects is that you can see into the grill area. I've always liked places like that, so I can peek at my food while it's cooking.
Better than your mamas ( sorry, mom) grilled cheese, thats for sure. These are A1, gourmet grilled cheeses. Some sandwiches have chicken, bacon, or turkey on them but they also offer GF and Vegan options too-yasssss-. I ordered the crunchy grilled chicken once and the flying pig most recently. I got a side of cheeseburger soup--gooey cheese and bits of juicy beef. The dipper size soup is perfect for well, dipping, and it was definitely so filling. Your mouth must be watering, so without further ado: